05 November 2008

Flax Cookies

Delicious cookies that the kids will love.

butter 1 1/3 cups
granulated sugar 1 1/4 cups
lightly packed brown sugar 1 1/2 cups
flax seed 2 1/3 cups
large eggs 3
vanilla 1 1/2 tsp
all-purpose flour 3 1/2 cups
baking soda 1 tbsp
oatmeal 3 cups

In a bowl, cream butter and sugars; add flax seed.
In another bowl, beat eggs and vanilla together. Combine with flax mixture.
Sift together the flour and soda. Mix in oatmeal and combine with other ingredients.
Form dough into 1 1/2 inch round logs. Place in freezer and chill.
Preheat oven to 350°F.
Slice into 1/4 inch medallions.
Place on baking sheet leaving about 2 inches between cookies.
Bake 13 to 15 minutes.
Remove from sheet and cool.
Yield: 108 cookies

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